About Us

Energy Lab Eats was born in the lava fields of Kona, Hawaii on the Ironman World Championship racecourse. You have just swam 2.4 miles, rode your bike 112 miles, and are now half way through the grueling 26.2 mile marathon.  The Energy Lab is the physical marker that signals the turnaround back to town and the finish line.  Its hot, fully exposed to the sun, and a long way from home . . .  It took a lot to reach this point but you know it will take even more to cross the finish line. Expectant finishers will need grit, perseverance, belief in yourself, and ultimately the right fuel to have the energy you need to make it back.  

Our busy lives demand the same focus, attention, and deep well of energy to bring your best self to all that you do. Energy Lab Eats is committed to helping everyone eat food that is both healthy and delicious.

Our meals are made from scratch daily in our kitchen and focus on complex carbohydrates, lean proteins, and a vast array of amazing seasonal vegetables.  Using classic cooking techniques, we produce food that is not only good for you but will have you savoring each and every bite.  Take the guess work out of meal time and let Energy Lab Eats help you bring delicious, nutritious food to the dinner table for you and your family.  

Created by two hospitality industry veterans and Ironman triathletes, Energy Lab Eats is the Shoreline's newest prepared foods brand.  We provide outstanding prepared meals, delivered right to your doorstep, that help you and your family look and feel their best. Enjoy!